ACUPUNCTURE | CHINESE HERBAL MEDICINE
The Chinese viewpoint of a balanced diet is very different from that in the West. In the Chinese system, a balanced diet is one which includes all 5 tastes – spicy, sour, bitter, sweet, salty as well as bland. Foods and herbs which have a particular taste tend to have particular properties.
For example, bitter herbs and foods tend to be drying and Cold. This tends to make them good for treating Damp Heat conditions, but contraindicated for people who are too Cold and/or too Dry.
Similar to acupuncture and Chinese herbal medicine the same TCM theory applies. diet modifications that allow one to eat according to their constitution are used as an adjusnt in helping achieve and maintain balance for the individual . During the course of treatment modifications may be needed which may extend beyond in order to aid in the treatment of the affliction and return one to a state of wellbeing.
Copyright © 2019 Bhawani P. Sinanan RTCMP, R.Ac - All Rights Reserved.
85 Rosedale Ave West #9 Brampton,ON L6X 4H5
"For God, who commanded the light to shine out of darkness, hath shined in our hearts, to give the light of the knowledge of the glory of God in the face of Jesus Christ.
But we have this treasure in earthen vessels, that the excellency of the power may be of God, and not of us." 2 Corinthians 4:6-7 KJV
PHONE: 647 - 778 - 8030